Roasted Salmon for Easter




« back to classes page
A new spin on the traditional Easter lunch. Marinated roast salmon, roasted fingerling potatoes and roasted green beans - timed so that everything comes out of the oven at the same time. Plus a simple shortcut Tiramisu for a dessert that can be made ahead.
Send to Friend »

Class Details

1 Session(s)
Weekly - Wed

Location
Aspen Campus

Instructor
TBD TBD 

Tuition:  $79.00

Registration Closes On
Wednesday, March 10, 2027 @ 5:30 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/10/2027 - 3/10/2027 Weekly - Wed 05:30 PM - 08:30 PM Aspen, Aspen Campus  Map TBD TBD 

Other Class Offerings

Chicken and Dumplings

ID: 2586

12/09/26 - 12/09/26
Weekly - Wed
1 session

Location
Aspen Campus

Instructor
Kristi Keasler

Add To Cart »
Send to Friend »

Colorado Wines

ID: 2957

02/04/27 - 02/04/27
Daily
1 session

Location
Aspen Campus

Instructor
Louisa Goldsmith


Send to Friend »

Cru Beaujolais

ID: 2958

03/18/27 - 03/18/27
Daily
1 session

Location
Aspen Campus

Instructor
Louisa Goldsmith


Send to Friend »

Delicious Winter Ferments

ID: 2979

01/21/27 - 01/21/27
Weekly - Thu
1 session

Location
Aspen Campus

Instructor
TBD TBD


Send to Friend »

You may also be interested in these classes