Mardis Gras Adventure Class




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Laissez les bons temps rouler! (“Let the good times roll!”)
Celebrate the vibrant spirit of Mardi Gras with an immersive culinary experience that brings the heart of New Orleans to your kitchen. In this hands-on class, you’ll explore the bold, soulful flavors of Louisiana through classic Creole and Cajun dishes that define the season of revelry.
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Class Details

1 Session(s)
Weekly - Tue

Location
Breckenridge Campus

Instructor
Multiple

Tuition:  $54.00

Registration Closes On
Tuesday, February 9, 2027 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
2/9/2027 - 2/9/2027 Weekly - Tue 06:00 PM - 10:00 PM Breckenridge, Breckenridge Campus  Map Bernhard Schrag  ; Michael Halpin 

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